Passionfruit bubble tea and hot tea
Vermicelli noodles with egg rolls and pork
Rice plate with pork, Vietnamese omelet, and shredded pork skin
It was too warm for pho, so I chose the highly recommended vermicelli noodles. One of the best possible restaurant foods, these noodles are unlike many sticky, gooey or oily food choices because they don't leave you feeling like you should wash your insides out with steel wool. It's filling, but in a clean way; indulgent, but not disgusting.